Made with cacao that is carefully fermented and dried by Vicente Norero of Camino Verde in Ecuador. Vicente's unique fermentation techniques, along with his careful sourcing of Nacional cacao from a multitude of growers, give this chocolate its distinguishable, rich, chocolatey flavor.
Tasting Notes: Graham Cracker, Honey & Fudge
2.12 oz (60g) Ingredients: Cacao, Organic Cane Sugar, Organic Cocoa Butter
May contain traces of peanuts, tree nuts & wheat
2018 BRONZE AT THE ACADEMY OF CHOCOLATE AWARDS